It has been sometimes that I never baked bread.. I missed the smell from the oven when my bread is baking inside, I missed keeping my eyes on the dough when it's rising up, all this feelings were enough reasons for me to bake a loaf of bread or buns!
At first place I was thinking to bake wholemeal bread loaf coz i've got a big package of organic wholemeal flour in my cupboard but there was a matter to change my mind not to make loaf bread and the reason was I happened to buy 800 g. of honey baked ham the day before and it turned my idea to make this rolled bread instead. I noted this recipe from one blogger: dailydelicious.blogspot If you like to see the recipe, please go to this link http://dailydelicious.blogspot.com/2008/02/ham-and-cheese-ring-bread.html (Thank you to Khun Pook for always posting such a good recipes)
Regarding the flour in the recipe, I did not follow exactly. My version, I have modified by mix 3 kinds of flour which are bread flour, cake flour and wholemeal flour and the result came out very good in soft texture and healthier also I used cheddar cheese sliced only when rolling with bread dough. Besides of result of the bread, another thing I like about this recipe is it's super easy to knead the dough. For my idea, it's a good bread dough recipe which I think you can modify according to your preference when making bread next time :)
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