Sunday, September 5, 2010
Melt in Your Mouth.... Coconut Shortbread
I was incredibly happy about this shortbread as I do the experiment myself for this recipe. The main recipe is based on the chinese biscuit recipe which I got from one of my friend long time back. First time, I tried this biscuit though with the filling but, I felt like I was eating shortbread. I had been keeping these idea in mine till I decided to do some experiment by using only biscuit dough. I modified the original recipe and added some coconut flakes to give more flavorful to my shortbread.
For my opinion and comments from my family, the shortbread is very good! It's buttery and have a bit of coconut flakes texture in one bite which is compliment the flavor of itself. Everyone in my family could not stop eating them since the first bite. I'm so glad that they like my shortbread so much and for me I don't think I will buy M&S's shortbread again since I've got my own recipe to do a delightful shortbread :)